Food from Epiphany 2017

Here are some of the desserts we served at the 2017 Epiphany celebration on Jan. 6:

 

Epiphany gingerbread stars

Epiphany gingerbread stars

 

Traditional Roscón de Reyes cake. It's served in Hispanic cultures, and it is more of a yeast bread than a cake.

Traditional Roscón de Reyes cake. It’s served in Hispanic cultures, and it is more of a yeast bread than a cake.

 

Gingerbread houses charm the children at the celebration.

Gingerbread houses charm the children at the celebration.

 

A Russian cake gives visitors a taste from churches of Eastern Orthodox faiths.

A Russian cake gives visitors a taste from churches of Eastern Orthodox faiths.

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